Here are some delish treats I've made in the last few months. I figured thinking about snacks would be a good way to pass the time until my flight. When I travel I like to be early, really early. It's turned out very important in the past. Like the time I got on the train to North Trento instead of the airport. That was exciting. Anyway, we've had a fun year so far and I'm looking forward to ending 2011 with family and friends. But first! Homemade Graham crackers, cookie dough dip, and homemade root beer syrup.
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